SAVORA

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PREP TIME

15

MINUTES

COOK TIME

20

MINUTES

SERVES

4

PEOPLE

INGREDIENTS

1 package Savora® Sous Vide Short Ribs with Sesame Soy Sauce, removed from bones and sliced
2 tablespoons sesame oil
1 small sweet red pepper, sliced
1 cup baby bok choy, quartered
1 package of Udon noodles

INSTRUCTIONS

1. In a skillet, cook and stir the red pepper and bok choy in sesame oil until tender.
2. Add the rib slices, Udon noodles, and sesame soy sauce. Cook and stir until heated through

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